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About UsSpicy Town, with locations in Fremont and Cupertino, is an upscale Chinese restaurant chain serving the finest authentic Szechuan cuisine ranging from traditional to innovative dishes as well as our famous Chongqing Hot Pot.
At Spicy Town, we pick only the freshest and highest quality ingredients. Our top Szechuan chef’s set out to create one of a kind and authentic dishes that you will enjoy sharing with your family and friends. You can enjoy familiar classic Szechuan dishes such as Kung Pao Chicken and Ma Po Tofu as well as dishes not commonly found on this side of the Pacific, such as Boiled Fish Fillet in Szechuan Pickled Mustard Broth and Dry Cooked Spicy Chicken with red chili and Szechuan peppercorn. While we all ourselves Spicy Town, we also serve a wide variety of non-spicy foods as well as vegetarian dishes to meet toe needs of all of our patrons.
Our famous hot pot dishes originate from Chongqing(China's Szechuan province) where, whether on a chilly winter night or a hot summer day, families and friends love gathering around a table to cook from a steaming round pot, while drinking and chatting. The roundness of the pot is a symbol of family unity and togetherness. (LINK OF YOU TUBE OF CHONGQIONG HOT POT)
At Spicy Town, we strive to provide our guests with a warm and inviting dining environment along with authentic Szechuan cuisine made up of adventurous and creative taste sensations.
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